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Creative European, Italian, German and French cuisine for uptown tastes with a main focus on dry-aged beef and burgers as well as excellent appetizers, soups, salads and dessert. A great selection of local and international white and red wines, vintner's sparkling wine and champagne plus a vintage selection of whiskey, liquors and gin top it off. All this takes place in a charming and modern atmosphere, which rounds a nice and smooth evening out.
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